All posts tagged: FOODIE

the best food for the soul in seattle is at JuneBaby

Published by Pamela Thomas-Graham

One of the hottest restaurants in Seattle for a while now has been JuneBaby, in the Ravenna neighborhood. We’d been reading about it for years, and on a recent trip to the city we decided to pay a visit. Because we ourselves are June babies, we felt somewhat obligated to see what all the fuss was about. And there’s been a lot of fuss: earlier this year, chef Edouardo Jordan took home not one, but two James Beard Awards, widely considered the highest honors in the restaurant industry. He was crowned Best Chef: Northwest and JuneBaby earned the award for Best New Restaurant in the country, making Jordan the first African-American ever to win that national category.

Love Pasta? Our Review of Restaurant Misi in New York

Published by Pamela Thomas-Graham

This year’s most talked about New York City opening has to be Missy Robbins’ new pasta-centric restaurant, Misi, which recently opened its doors in Williamsburg, Brooklyn. We made the pilgrimage, first for “Friends and Family,” and then again during the first week. Here’s our review of Misi restaurant New York. The bottom line? For our money, this is the best pasta restaurant in New York City. And when it comes to pasta, we don’t mess around.

Luxury Insider Tips on the Best First Trip to Oslo

Published by Jillian Tangen

Insider Itinerary is an occasional series here at Dandelion Chandelier that shines a light on the best places to see, stay, and dine in some of the hottest luxury travel destinations worldwide. Our far-flung correspondents are sharing their inside tips on how to best experience their chosen cities, including the best restaurants, especially if you’re visiting for the first time. Consider it your local luxury GPS. You’re welcome!